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As the holiday season approaches the majority of home cooks and culinary enthusiasts look to warm and festive dishes to celebrate with family and friends. Rice, which is a food staple that is used in all kinds of cuisines provides endless options to create delicious and memorable festive dinners. Explore a wide range of festive rice recipes that range from festive Christmas rice and savory pilaf to indulgent casseroles. Learn more at RiceArray.org
Christmas rice is a festive and vibrant dish that will bring holiday cheer to any dinner. This recipe combines fluffy rice with colorful peppers to make a delicious and visually appealing food item.
To make Christmas rice, start by cooking long-grain or basmati rice in accordance with the instructions on the package. As the rice cooks in the oven, cook diced green, red and yellow bell peppers in olive oil with onions and garlic. Add the bouillon, Italian seasoning and mixed spices to the mixture to provide warmth. Once the rice has been cooked, mix it with the veggies and spices.
Consider adding raisins or dried cranberries into the mix of rice to add a festive flavor. These sweet treats not only contribute to the dish's festive appearance but also provide bursts of flavor that compliment the flavorful elements.
While not traditionally associated with the holiday season The rice with cilantro is an exciting and zesty alternative to the heavier holiday food. This dish goes well with numerous main dishes, and can add an orange-colored, bright flavor to your holiday menu.
To prepare cilantro lime rice, cook long-grain rice in water or vegetable stock. After cooking, you can fluff the rice before adding finely chopped fresh lime zest, cilantro and lime juice. The fragrant, light rice dish can be served to offset the more savory holiday meals and also add a the taste of a cleanser to the food.
For those seeking a rich and comforting rice dish, Momma's Holiday Rice is a perfect recipe. This casserole-style recipe combines rice with a delicious mixture of beef consomme, French onion soup, and mushrooms, creating a hearty and satisfying food item.
For this delectable dish, melt butter in a casserole dish. add canned soups, rice that has not been cooked, and water. Top the mixture with sliced mushrooms and slivered almonds and bake until the liquid is absorbed and the rice is soft. The result is a smooth rice casserole that is sure to become a favorite during the holidays.
This wonderful mixture of flavors, textures and colors is ideal for the holiday meal. This dish typically combines wild rice, dried fruits, nuts, and aromatic herbs, creating an incredibly delicious and flavorful food item to serve as a side dish.
For a festive wild-rice pilaf recipe, combine white and wild rice along with vegetable or chicken broth. While the rice is cooking, saute carrots, onions, and apples in butter. Once the rice is tender add it to the vegetables that have been sauteed and add dried pecans, cranberries and fresh herbs such as rosemary and parsley. The rice dish is delicious and visually appealing.
For a variation, consider making use of dried cherries instead cranberries. You can also add sauteed mushrooms for an earthy taste. This recipe is a breeze to adapt to your personal preferences and can be a great accompaniment to any main dish.
There is no holiday dinner without a cheesy, comforting casserole. This classic dish is made up of broccoli, rice and a creamy sauce of cheese. It is adored by both adults and children.
To prepare this crowd-pleaser prepare rice and broccoli separately. Make a cheese sauce in an enormous pan with butter, onions and cream of chicken soup. Transfer the broccoli and rice to a casserole dish, then combine the sauce with the cooked rice. Serve with cheese and potato chips for a crunchy top, and bake until golden and bubbly.
This dish is not just delicious, but also an excellent way to incorporate vegetables into the holiday menu in a child-friendly way. The smooth texture and delicious taste makes it a soothing dish to serve at any table during the holidays.
Louisiana Dirty Rice will satisfy those who like a more rich, delicious rice dish. This Southern traditional recipe mixes ground meat, vegetables, and spices to make a delicious and satisfying food item.
Begin by browning ground beef and sausages in a large skillet. Add bell peppers, celery and onions - the "Holy Trinity" of Louisiana cooking. Include a mix of herbs and spices including cayenne, oregano and thyme to the dish to bring it up. Mix flour and the chicken broth to create a Roux. Incorporate cooked rice and parsley.
The result is a smoky flavorful rice dish that has the slight "dirty" appearance due to the spices and meat that have been browned which is why it's called. The incredibly versatile Dirty Rice can be enjoyed as a dish served with a side of meat to be served alongside a wide range of dishes or served as a stand-alone.
Think about Brazilian Christmas Rice for a different approach to holiday rice. This festive dish blends champagne, raisins and cashews to make a sweet and salty mix. It's a favorite in Brazil during the Christmas season.
Begin by making sure that the raisins are soaked in champagne. Add the rice, onions, and garlic to olive oil, and then toast them lightly. Rice is cooked with champagne and water from raisins that have been soaked in wine. Stir in the cashews and raisins following cooking.
This dish is a delicious mix of flavors, textures and aromas. The sweetness of the raisins contrasts the subtle nuttiness of the champagne. This dish is a great way to add a touch of Brazilian Christmas to your menu for the holidays and add an exotic twist.
Whatever holiday rice recipe you pick Here are some suggestions to ensure your dish turns perfect:
Rinse your rice Always wash your rice prior to cooking in order to remove excess starch and achieve fluffier results.
Use the correct ratio to cook rice correctly.
Let it rest After cooking, allow your rice rest for 5-10 minutes before serving. This will allow for even distribution of water.
Exploring grains Do not be afraid to mix different rices or grains to get a variety of tastes and textures.
Season rice: Rice absorbs flavors well, so don't shy from using seasonings.
Prepare ahead It is possible to prepare various rice dishes in advance. This will help you save time for your holiday meal.
Rice recipes for the holidays are an excellent way to create festive, delicious dishes that will make a great addition to any holiday dinner. There's a rice dish for every taste, whether you like the festive Christmas dishes or a warm rice casserole, or a spicy Southern classic.
These rice recipes will add new textures and tastes to your holiday menu while preserving the traditions of food across the world. The dishes listed, from festive Christmas rice to the decadent Momma’s Holiday Rice to the exotic Brazilian Christmas Rice will bring comfort and delicious tastes to any table at the holiday season.
So this holiday season, why not take advantage of the many possibilities of rice and make a memorable meal which could soon become a new tradition for your family? These recipes and tips will assist you in creating the perfect holiday meal of rice that your guests and family will love.
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